Menus

Dinner
Tuesday - Thursday: 4 p.m. to 10 p.m.
Friday: 4 p.m. to 11 p.m.
Saturday: 3 p.m. to 11 p.m.
Sunday: 3 p.m. to 9 p.m.

Lunch
Tuesday - Friday, 11 a.m. to 4 p.m

Brunch
Saturday and Sunday, 10 a.m. to 3 p.m

Drinks
Desserts
To go Menu
Food Allergy Friendly Menu

 

Weekly Restaurant Specials

Tuesday Steak Night - Our Flatiron served with two sides and a pint - $16
Wednesday Rib Night (Voted Best in Bellingham) - served with two sides and a pint - $16
Thursday Bison Night - comes with seasonal starch and vegetable - $14

 

Weekly Bar Specials

Tuesday through Saturday- Happy Hour 4pm to 7pm
Sunday- All Day Happy Hour 10am to 9pm
Tuesday- $10 Pitchers
Wednesday- $5 Warm Drinks
Thursday- $1 off Specialty Drinks
Friday- Wine Specials
Saturday- Bartender’s Choice
Sunday- All Day $5 Cajun Bloody Mary